Malviala Ltd / Töysäläinen Bakes the Most Popular Gingerbreads and Rusks in Finland

Töysäläinen is located in the lively Töysä in the city of Alavus, located in Southern Ostrobothnia in Western Finland. The company bakes Gingerbreas, Rusks and Wafers, and its Gingerbreads and Rusks are the best-sellers in Finland.

Töysäläinen will be able to produce even more delicious wafers now that the new, state-of-the-art wafer production line guarantees high-quality and efficiency at the same time.

Töysäläinen’s rich Chocolate Wafers have taken Finns’ taste buds by storm. No wonder: they are coated with real chocolate.

Our Bakeries Offer Nothing but the Best

Malviala Ltd / Töysäläinen has been granted the FSSC 22000 Food Safety Management Certification.

The FSSC 2200 is a modern management system that monitors food safety and develops the company’s operations. The certificate is also proof of our ability and willingness to offer consumers safe, top-quality products.
BV_Certification_FSSC22000

State-of-the-art Production Line

Malviala Ltd keeps investing in the future to make sure it can become an even better and more efficient bakery company. The latest large investments have been the new production lines introduced at the Tasangon and Töysäläinen bakeries, which have allowed us to improve our production capacity and reliability.

Both investments – the biscuit line at Tasangon and the wafer line at Töysäläinen – are top of the range in the world. We accept nothing but the best so that we can always deliver the best to consumers.